Step-by-Step Guide to Cook Cuban Bread Meat lovers Sandwich Delicious

Cuban Bread Meat lovers Sandwich.

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Cuban Bread Meat lovers Sandwich cuisine is really a dish that's classified as an easy task to make. through the use of products which are common around you, it could be created by you in simple actions. You may make it for friends or family events, and it could be introduced at several established occasions actually. I am certain you will see lots of people who just like the Cuban Bread Meat lovers Sandwich dishes you make.

Alright, don't linger, let's course of action this cuban bread meat lovers sandwich menu with 23 materials which are absolutely easy to obtain, and we have to process them at the very least through 17 tips. You should expend a while on this, so the resulting food could be perfect.

Composition for Cuban Bread Meat lovers Sandwich:

1. Require of ---- meat--------.
2. Require 1-1/3 pound for eye of round steak sliced very thin.
3. Require 1-1/3 pound of boneless and skinless chicken thighs.
4. Need 1 pound - Bacon.
5. Require 1 pound - pork loin.
6. You need for ----bread and spread -------.
7. Give 1 loaf Cuban bread.
8. Need 1/2 cup - minced black ripe olives.
9. Provide 1/2 cup - mayonnaise.
10. Require 1/4 cup yellow prepared mustard.
11. Prepare 1/2 stick butter.
12. Give for -----condiments --------.
13. Provide 2 cup shredded lettuce, iceberg.
14. Need 1-2 - large tomatoes.
15. Give 1/2 cup - finely shredded cheddar cheese.
16. You need to taste - hamburger dill pickle chips.
17. Require 1 teaspoon of salt to taste banana pepper rings, optional.
18. Require of --meat marinade and spices-----.
19. Give 1 teaspoon - ground white pepper.
20. Need 1/2 cup white wine.
21. Provide 1 teaspoon - granulated garlic powder.
22. Prepare 1/4 cup of extra Virgin olive oil.
23. Require 1/3 cup dehydrated onions.

Cuban Bread Meat lovers Sandwich process:

1. Get a skillet hot then turn heat on low.
2. Fry the bacon rendering the fat.
3. When the bacon is crispy remove to a paper towel. Keep the bacon drippings.
4. Cut the meat up into small pieces.
5. Add spices, wine, and extra Virgin olive oil..
6. Put into a bag and marinate 30 minutes.
7. Add to a hot deep pan, that the bacon was fried in, then add onions. Cover and simmer till done..
8. Slice the bread.
9. Mix the mayonnaise, mustard, and olives.
10. Spread the olive mixture on the bread.
11. Add pickles and bacon.
12. Add meat mixture lettuce and cheese.
13. Add tomatoes.
14. Butter one side of bread.
15. Lay the butter side of bread in hot skillet.
16. When the bread is toasted add butter to untoasted side and turn.
17. Wrap in parchment paper cut in half and serve.

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