Cheesy Chicken, Bacon and Broccoli Casserole.
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Ingredients requirements Cheesy Chicken, Bacon and Broccoli Casserole:
- Need 6-8 - chicken thighs.
- You need 3 cups of brown minute rice.
- Prepare 2 cups crumbled bacon bits.
- Give 2 cups - shredded sharp cheddar cheese.
- Require 1/2 cup for milk.
- You need 1 package - frozen broccoli flourets.
- Provide 1/2 tablespoon of Garlic Powder.
- Provide to taste - Kosher salt.
- Prepare to taste for Ground black pepper.
- Need 1 can for cream of mushroom condensed soup.
- Prepare 1 can for cream of chicken condensed soup.
- Give 1/2 package of dry ranch mix.
Cheesy Chicken, Bacon and Broccoli Casserole start cooking:
- Preheat oven to 350.
- Spray a 9"x13" caserole dish with cooking spray.
- Lay your chicken thighs down in it and sprinkle with salt and pepper..
- In a large bowl mix together the soups, milk, dry ranch, garlic, salt, pepper. Then mix in the rice. Then mix in the bacon bits and shredded cheese. Then the brocolli..
- Dump the mix over the chicken thighs.
- Cook uncovered for approximately 50 minutes or until chicken has reached proper internal temperature and rice is cooked through..
- Serve and enjoy!.
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