Steps to Prepare Curry Chicken Appetizing





Chicken Thighs, Delicious, fresh and tasty.

Curry Chicken.

Curry Chicken

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Alright, don't linger, let's plan this curry chicken formula with 7 substances which are definitely easy to receive, and we have to process them at the very least through 8 methods. You should invest a while on this, so the resulting food could be perfect.

Ingredients - Curry Chicken:

  1. Give 1 chicken thigh.
  2. Give 1 - onion.
  3. Give 1 - potato.
  4. Provide 1 for carrot.
  5. You need 60 g for currycubes.
  6. You need 15 g of curry powder.
  7. Provide 15 g for coriander.





Curry Chicken process:

  1. Cut chicken thigh into 4cm cubes, onion into 1 inch pieces, carrot and potato into 1 inch cubes..
  2. Blanch carrot and potato for 5min..
  3. Heat 2tbsp cooking oil, saute onion for 1min. then add chicken cubes, stir-fry for 2min..
  4. Add 1tbsp curry powder, stir-fry for 1min..
  5. Pour 500ml water in the pot, then put carrot and potato in..
  6. Until the water boil, cover with the lid, cook on medium heat for 15min..
  7. Add curry cubes, stirring till curry cubes are melted. cover and cook on low heat for 10min..
  8. Add coriander before serving..

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