Yakitori Don.
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Yakitori Don cuisine is really a dish that's classified as an easy task to make. through the use of resources that exist around you conveniently, it could be created by you in simple actions. You may make it for friends or family events, and it could be provided at numerous standard incidents possibly. I am certain you will see lots of people who just like the Yakitori Don dishes that you just make.
Alright, don't linger, let's practice this yakitori don formula with 12 substances which are definitely easy to acquire, and we have to process them at the very least through 6 actions. You should devote a while on this, so the resulting food could be perfect.
Ingredients Yakitori Don:
- Provide 300 g - Chicken Fillets *Today I used Thigh Fillets.
- Provide for Salt & White Pepper.
- You need 1 tablespoon Sake (Rice Wine).
- Give 1 teaspoon for grated Ginger OR Garlic *optional.
- Prepare 4 of thick Spring Onions *use white & lighter colour parts, cut 3cm in length.
- Give 2 servings Freshly Cooked Rice.
- Give of Oil for cooking.
- Provide - Shichimi (Japanese Chilli Spice Mix).
- Need - <‘Tare’ Sauce>.
- Require 1 tablespoon Mirin.
- Give 2 tablespoons Soy Sauce.
- You need 1 tablespoon - Sugar.
Yakitori Don step by step:
- Cut Chicken into bite size pieces and place in a bowl. Add Sake, Salt and Pepper, massage and set aside for 10 minutes. You may wish to add some grated Ginger OR Garlic..
- In a small bowl, combine ‘Tare’ Sauce ingredients..
- Heat a small amount of Oil in a frying pan over medium to low heat, place Chicken and Spring Onion, and cook for 5 minutes (2-3 minutes for Breast Fillet), and DO NOT stir..
- Once the bottom is brown, turn them over and cook 5 minutes (2-3 minutes for Breast Fillet), again DO NOT stir..
- When Chicken is cooked, pour the ‘Tare’ Sauce over and combine, and that’s it!.
- Half fill a bowl with Freshly Cooked Rice and cover it with Chicken and Spring Onion, and drizzle with the sauce. Sprinkle with Shichimi (Japanese Chilli Spice Mix) and enjoy..
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