Caldo de pollo.
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Alright, don't linger, let's practice this caldo de pollo formula with 11 elements which are undoubtedly easy to receive, and we have to process them at the very least through 4 ways. You should expend a while on this, so the resulting food could be perfect.
Ingredients Caldo de pollo:
- Need 8 chicken drumsticks.
- Give 6-8 - chicken thighs.
- Need 1 of hand full of cilantro.
- Prepare 1 of hand full of fresh mint.
- Require 1 half of head of cabbage.
- Provide 4 for chayote squash.
- Need 1 pound fresh green beans.
- Give of Chooped onion and serrano peppers to garnish.
- Prepare for Lime wedge.
- Give to taste - Salt.
- You need Water.
Caldo de pollo process:
- In a large soup pan add some salt, chicken and fill pan 3/4 to the top with water..
- Chop up all the veggies and set aside..
- When chicken is almost falling off the bones add all other ingredients and taste for salt. At this time add salt if needed. Allow to cook until veggies are fork tender..
- Dish up some in a nice sized bowl, add chopped onion and cilantro to the top and squeeze a wedge of lime juuce on it..
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