Cumin Spiced Chicken.
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Composition Cumin Spiced Chicken:
- Require 4 of chicken legs or thighs.
- Require 1 tbsp for toasted ground cumin.
- Require 2 tsp - paprika.
- Give 2 tsp - mexican oregano.
- Give 2 tsp onion powder.
- Require 2 tsp for garlic powder.
- Require 2 tsp ground white pepper.
- Give 1 of salt.
- Require 1 for vegetable oil; as needed.
Cumin Spiced Chicken making process:
- Toss chicken with enough oil to cover. Season chicken with dried spices except salt..
- Marinate up to 48 hours..
- Add salt. Bake at 350° for approximately one hour or until thermometer reaches 165°..
- Flip legs over half way during cooking..
- Variations; Wet marinade, smoked paprika, salsa, tequila, thyme, parsley, mustard, chipotle, adobo, mango, cilantro, mole, cayenne, citrus zest/juice.
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