POLLO GUISADO (CHICKEN STEW). Pollo guisado is a delicious chicken dish with meat that practically falls off the bone. Both children and adults love it, so it makes a great family meal. The chicken's tenderness is the result of a combination of two techniques: braising—lightly frying and then stewing low and slow in a closed.

POLLO GUISADO (CHICKEN STEW) Sprinkle the finished stew with the chopped. On our recent travels to Old San Juan, Puerto Rico, we were amazed by how friendly everyone was toward us. It's a beautiful town with warm and genuine.

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Pollo guisado is a delicious chicken dish with meat that practically falls off the bone. Both children and adults love it, so it makes a great family meal. The chicken's tenderness is the result of a combination of two techniques: braising—lightly frying and then stewing low and slow in a closed.

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Ingredients requirements for POLLO GUISADO (CHICKEN STEW):

Give for chicken.
Give 2 1/2 lb - Chicken thighs and legs.
Give 2 tbsp - adobo.
Give of stew.
Give 1 tbsp for olive oil.
Require 1 envelope - sazón.
Need 1/2 cup sofrito.
Need 1/4 cup - Olives with pimento.
Prepare 1 tsp cumin.
Give 1 bay leaf.
You need 1/2 tsp of Italian seasoning.
You need 8 oz tomatoe sauce.
Give 1 cup - chicken broth.
Require 1 large for potatoe (cubed).
Require 4 carrots (sliced 1/4 in.).
Require 1 for ear corn on the cob (cut into 4 equally sized pieces).

Now you can make Pollo Guisado Dominicano (Dominican Chicken)--one of the most popular dishes in Dominican cuisine-- with this detailed recipe with easy-to-follow video. This is a treat you cannot miss. Reviews for: Photos of Pollo Guisado (Dominican Stewed Chicken). You saved Pollo Guisado (Dominican Stewed Chicken) to your Favorites.

POLLO GUISADO (CHICKEN STEW) how to cook:

Season both sides of the chicken pieces with adobo..
In a heavy skillet or dutch oven heat the olive oil over medium heat. Brown the chicken pieces on all sides. About 4-6 mins per side..
Add the sofrito, tomatoe sauce, broth to the pot turning the chicken to coat then followed by the other ingredients. Cover, and reduce to a low simmer for 35 mins. or the chicken is done..
Garnish with freshly chopped cilantro or parsley. Enjoy.

Once you try this chicken stew it's sure to become a weekly staple on your dining room table. This one pot dish is simple to prepare, makes clean up a breeze Check the stew for seasoning and add more chicken bouillon if it needs a bit more flavor. Sprinkle the stew with the chopped cilantro and stir it in. If your Pollo Guisado dries up too much add more water. Add a little more water if the chicken stew is too dry.

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