Kickin Teriyaki Chicken and Rice.
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Alright, don't linger, let's course of action this kickin teriyaki chicken and rice menu with 6 elements which are absolutely easy to acquire, and we have to process them at the very least through 6 measures. You should expend a while on this, so the resulting food could be perfect.
Composition of Kickin Teriyaki Chicken and Rice:
- Provide 2 skinless/boneless chicken thighs, diced.
- Give 1 medium of onion, chopped.
- You need salt.
- You need 2 tbsp for olive oil, extra virgin.
- Need - leftover cooked rice ( I used about 300g of cooked rice).
- Need 3 tbsp yoshida soy sauce.
Kickin Teriyaki Chicken and Rice steps:
- Heat th olive oil in a wok over a medium heat..
- Add the onion, fry for 3-5 minutes..
- Add the chicken fry for about 5 minutes and then add the sauce and fry for 8-10 minutes or until the chicken is cooked through..
- Add the rice and stir in. And cook for about 3-5 minutes or until heated through..
- Check seasoning add salt if needed..
- And enjoy..
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