Herb Chicken Stew.
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Herb Chicken Stew cuisine is really a dish that's classified as an easy task to make. through the use of components which are common around you, it could be created by you in simple actions. You may make it for friends or family events, and it could even be presented at various official events. I am certain you will see lots of people who just like the Herb Chicken Stew dishes which you make.
Alright, don't linger, let's task this herb chicken stew menu with 14 components which are absolutely easy to obtain, and we have to process them at the very least through 3 methods. You should commit a while on this, so the resulting food could be perfect.
Ingredients requirements - Herb Chicken Stew:
- Give 404 g for chicken thigh fillet or chicken breasts.
- Give 600 g freshly frozen mixed vegetables.
- Require 500 g for baby potatoes.
- Provide of Beef stock cubes Knorr 2.
- Need 600 g for onion (White).
- Need 1 tbsp - Rosemary,fresh.
- Need for Bay Leaf 3 leaf.
- You need 1 tbsp Spices,Nutmeg,ground.
- Provide 1 tsp - Ground Turmeric.
- Give 1 tbsp - Cumin Seed.
- Provide 1 tsp of Ground Cumin.
- Prepare - Spices,Fennel Seed 2 tsp.,whole.
- Require 8 dash of Table Salt.
- Provide - Maybe some ground Black pepper.
Herb Chicken Stew steps:
- I put cold water in the Electric Slow Cooker,added the frozen chicken thigh fillets,frozen mixed vegetables,the mild spices,herbs an dried herbs,as well as the 2 stock cubes into the Slow Cooker and allowed it too continually cook for 23 hours..
- Then I peeled the baby potatoes and onions,washed them of course and then added them too the Electric Slow Cooker - added them to the rest of the stew..
- After the last minimum 3 hours,I enjoyed eating some of my homemade stew..
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