Brined Grilled Chicken.
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Ingredients requirements of Brined Grilled Chicken:
- Need - chicken.
- Need 2 1/2 lb of chicken thighs boneless and skinless.
- Require 1 tbsp - granulated garlic powder.
- Need 1 tbsp paprika.
- You need 1 tbsp fresh ground black pepper.
- Need 1 tbsp salt.
- Give 2 cup for water.
- You need 1/4 cup for mild vinegar I used coconut vinegar.
Brined Grilled Chicken how to cook:
- Make the brine incorporating the paprika, garlic, salt, pepper, vinegar, water..
- Pour brine over the chicken, and refrigerate at least 3 hours in the brine..
- Fire up the grill I used oak wood and charcoal..
- Grill the chicken on the grill till done. Discard the brine.
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