Chicken Fillet Burgers.
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Alright, don't linger, let's practice this chicken fillet burgers menu with 20 elements which are undoubtedly easy to receive, and we have to process them at the very least through 7 actions. You should devote a while on this, so the resulting food could be perfect.
Ingredients requirements for Chicken Fillet Burgers:
- Require 1 Kg Chicken Thighs Boneless.
- Provide - Brioche Buns.
- Give of Lettuce.
- Give - Mayonnaise.
- Provide - Any chilli sauce to your preference.
- You need Pickles/ gherkins.
- Provide of For the Marinade:.
- Provide 450 ml for Buttermilk.
- Need 2 tsp of Salt.
- Give 2 tsp of Garlic powder.
- Provide 1 tsp Cayenne Pepper.
- Prepare of For the Dredge:.
- You need 250 g of Plain Flour.
- Prepare 1.5 tsp of Salt.
- Give 1 tsp - Garlic Powder.
- You need 1 tsp of Smoked Paprika.
- Give 1 tsp - Cayenne Pepper.
- Provide 0.5 tsp Red Chilli Powder.
- Provide 0.5 tsp for Black Pepper.
- You need 1.5 tbsp Crushed Cornflakes.
Chicken Fillet Burgers steps:
- Cut the Chicken to Burger size. Then marinade it in the buttermilk mixture comprised of the salt, garlic powder and cayenne pepper. Best to marinade in the fridge overnight. If you can't get buttermilk, just get regular full fat milk and add half a lemon's juice, mix thoroughly and leave to stand for 10-15 minutes..
- Mix all the ingredients to make the dredge. You can increase the spices if you want it more spicy.lift a chicken piece and place it in the dredge. Cover in completely and press the flour on hard. Then take the chicken, shake off the excess flour and place to the side. If you want extra crispy bits, then drizzle some of the buttermilk mixture into the flour mixture and mix it in..
- Heat up your oil and make sure it is a couple of inches high. Once heated keep the temperature on medium-low and place the chicken in. Don't overcrowd the pan. Let the chicken cook for 5-10 minutes until golden brown..
- Toast your Brioche buns. Always..
- Thinly slice your lettuce. Mix together mayonnaise and chilli sauce along with the lettuce..
- Assemble you burger however you like. I prefer bun, lettuce mix, chicken, pickles and then bun..
- Serve with Chips and Enjoy!.
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